The idea for RaiCin Spread came to me most unexpectedly through a dream. It woke me up one morning, I had dreamt of a spread that made any toast taste like raisin toast. I envisioned a spread that could capture the warm, comforting essence of raisin toast, but in a way that was versatile enough to be used beyond just breakfast. I researched this idea, but it didn’t exist. So, I rolled up my sleeves, began recipe testing, and spent countless hours perfecting the blend until it was just right.

What I created is more than just a spread—it’s a truly versatile condiment. With the perfect balance of sweet, spicy cinnamon and the natural sweetness of raisins, it can be enjoyed in countless ways. Spread it on toast, mix it into yogurt, swirl it into baked goods, or even pair it with soft cheese. The possibilities are endless.

Proudly made in Australia using all-natural ingredients and gluten-free, RaiCin Spread has already won two bronze medals at prestigious food awards, a testament to the quality and care that goes into every jar. Whether you’re elevating your breakfast, creating unique snacks, or exploring new flavour combinations, RaiCin Spread is the perfect addition to your kitchen.

Join us in sharing the joy of this one-of-a-kind spread—born from a dream, perfected through passion, and ready to make every meal a little bit sweeter.